Sportsmen Yacht Club's  
Ribs Cook-off
&
Dinner

Saturday, August 17, 2024

 Dinner Scheduled around 5:30 PM
Ribs Judging at 4 PM
Rules & sign-up sheet for contestants available at the sign in desk

Reservations Close on August 14 or when 125 reservation are received.

If you're planning it submit ribs, click on Ribs Cook-Off Rules

 


 Tonight's Menu:

4 Spare Ribs per Person
Baked Beans
Salad
Corn on the Cob
Watermelon
Hawaiian Roll
Dessert
 

>> $20 <<

 

After Clicking Submit Reservation,
(a preaddressed email form will appear)
Enter your name(s) and number for dinner.
Enter any other Comments, Requests, etc.
Guests: Contact and club affiliation information required.
Click Send

Submit Reservation

OR
exit website & email
 reservations@sportsmenyc.org
 

 

Your reservation will be posted upon submission.  Should your plans subsequently change,  please update information and re-submit.

Reservations Coordinator Audrey Kuppenbender

(Please note: Club rules require a minimum 3 day cancellation notice to avoid being charged for event, emergencies excepted) 

 

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